Easiest Way to Make Favorite Honey chilli Gobhi/ cauliflower

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, honey chilli gobhi/ cauliflower. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Learn how to make easy restaurant style/ indian honey chilli cauliflower at home. It tastes delicious and serves as a good starter at a party or get. Here is the easy restaurant style/ Honey Chilli Cauliflower Recipe at home. It can be served as a starter at a get together.

Honey chilli Gobhi/ cauliflower is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Honey chilli Gobhi/ cauliflower is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook honey chilli gobhi/ cauliflower using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Honey chilli Gobhi/ cauliflower:

1. Make ready 400 g Gobhi floret in small size
2. Make ready As required Oil for deep frying
3. Get For Batter:
4. Make ready 1 cup corn flour
5. Get 1/2 cup maida/all-purpose flour
6. Take As required Salt
7. Take 1 tsp ginger garlic paste
8. Get 1 tsp soya sauce
9. Make ready As required Water
10. Get For honey chilli sauce sauce:
11. Get 4 cloves garlic chopped
12. Make ready 1&1/2 tsp soya sauce
13. Take 1 tsp vinegar
14. Take 1 tsp lemon juice
15. Prepare 1 tsp red chilli sauce
16. Make ready 1 tsp green chilli sauce
17. Get 3 tsp honey
18. Make ready 1 tsp roasted sesame seeds
19. Prepare 2 green chillies chopped
20. Get 1 tsp tomato ketchup
21. Take 1/2 tsp pepper powder optional
22. Get 1 tsp oil
23. Get For garnising:
24. Take As required Spring onion

Honey chilli cauliflower is a famous Indo-Chinese recipe dipped in sauces and deep fried coated with batter. It is a delicious starter for any occasion and can be prepared in no time. Sesame seeds and honey on top is the most drooling part of this dish which make it. Honey Chilli Cauliflower combines the wonderful aromas and tastes of chilli and honey in the goodness of cauliflower.

Instructions to make Honey chilli Gobhi/ cauliflower:

1. First clean up gobhi with warm salted water.
2. Make a thick batter with batter ingredients and dip the florets one by one and deep fry all. Remove excess oil by paper towel.
3. Now make a sauce just heat oil, add garlic then add one by one all sauce and other ingredients, atlast honey and lemon juice and mix properly. Don't fry garlic much just put into hot oil then add all sauces.
4. Now mix Gobhi with sauce on flame. Mix for 1-2 mins. Take out from flame.
5. Served it hot after garnising with spring onions.

Sesame seeds and honey on top is the most drooling part of this dish which make it. Honey Chilli Cauliflower combines the wonderful aromas and tastes of chilli and honey in the goodness of cauliflower. To make this dish, the cauliflower florets need to be washed and cleaned thoroughly before draining out the water and wiping each floret piece thoroughly. Change is good and feels productive. In a bowl mix together cauliflower, tomato puree, onion paste, ginger garlic paste, salt honey, turmeric powder, red chilli powder, cumin powder and mustard oil.

So that’s going to wrap this up with this special food honey chilli gobhi/ cauliflower recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!