Recipe of Andrew Copley Creme Brulé French toast casserole

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, creme brulé french toast casserole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Creme Brulé French toast casserole is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Creme Brulé French toast casserole is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have creme brulé french toast casserole using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creme Brulé French toast casserole:

1. Take 1 stick butter (unsalted)
2. Take 2 tbsp Karo syrup
3. Make ready 1 cup Packed brown sugar
4. Prepare 1 loaf Buttermilk bread
5. Get 1 1/2 cup Whipping cream
6. Make ready 5 Eggs
7. Make ready 1 tsp Vanilla
8. Get 1 tbsp Chambord liqueur
9. Prepare 1/4 tsp Salt

Steps to make Creme Brulé French toast casserole:

1. Melt butter, sugar, and syrup in sauce pan over medium heat. Once smooth, pour into 13 x 9 baking dish.
2. Cut 6 slices of bread into small squares and arrange in one layer in baking dish.
3. In a mixing bowl, whisk eggs, cream, vanilla, Chambord, and salt.
4. Pour over bread. Cover. Chill over night.
5. Preheat to 350°. Bring dish to room temp and bake 40 min.
6. Enjoy! ?

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