Easiest Way to Prepare Award-winning Fresh Strawberry Mousse

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, fresh strawberry mousse. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

The perfect light dessert that can also double as a stabilized strawberry whipped frosting! Fresh Strawberries: The star of this dish is, of course, the deliciously sweet strawberries. I love to make this strawberry mousse recipe during strawberry season, for the absolute best results. Betty demonstrates how to make Fresh Strawberry Mousse.

Fresh Strawberry Mousse is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Fresh Strawberry Mousse is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fresh strawberry mousse using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fresh Strawberry Mousse:

1. Take 2 quarts fresh strawberries, tops removed, sliced
2. Take 1 teaspoon fresh lemon juice
3. Prepare 1 (8 teaspoon) salt
4. Take 1 teaspoon fresh lemon juice
5. Prepare 1 (8 teaspoon) salt
6. Take 1 3 oz box strawberry jello
7. Get 2 cups cold heavy whipping cream
8. Take 1 st teaspoon vanilla extract
9. Make ready 1/4 cups confectioners sugar
10. Prepare For Garnish
11. Prepare Fresh whipped cream and grated chocolate

The minute that I see berries at the farmer's market, I start daydreaming about pies, galettes, cobblers and crisps to make in the months ahead. Be the first to review this recipe. Crush strawberries; drain and reserve juice. Scoop the mousse evenly into the ramekins and smooth the tops with the back of a spoon.

Instructions to make Fresh Strawberry Mousse:

1. Purée strawberries, lemon and salt in a food processor. Strain through a fine mesh strainer.
2. Heat one cup straw juice to a boil. Add jello and stir to dissolve completely. Add 1 cup cold strawberry juice and refrigerate until cold bit Not setting up_
3. Beat cream until starting to thucken. Add vanilla and sugar. Beat to just hold its shape
4. Fold un cold strawberry mixture m spoon into glassed and refrigerate at least 6 hours or overnight
5. Garnish with whipped cream and chocolate shavings

Crush strawberries; drain and reserve juice. Scoop the mousse evenly into the ramekins and smooth the tops with the back of a spoon. Strawberry mousse is a cool and refreshing way to enjoy fresh strawberries. You can make a classic strawberry mousse that uses gelatin and heavy cream to stabilize pureed strawberries. In this video, Betty demonstrates how to make Summer Surprise Fruit Dessert.

So that is going to wrap this up for this special food fresh strawberry mousse recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!