Step-by-Step Guide to Make Gordon Ramsay Loaded cheesy garlic bread

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, loaded cheesy garlic bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Loaded cheesy garlic bread is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Loaded cheesy garlic bread is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have loaded cheesy garlic bread using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Loaded cheesy garlic bread:

1. Make ready 16-20 peeled and devined jumbo shrimp
2. Prepare 1 pack bacon
3. Get 2 green onions sliced
4. Take 1 tablespoon minced garlic
5. Take 8 tablespoons melted butter
6. Make ready 1 cup best foods mayo
7. Take 8 ounces shredded mozzarella cheese
8. Take 5 ounces shredded Parmesan cheese
9. Get 2.5 ounces shredded cheddar cheese
10. Get to taste Salt and pepper
11. Take 2 loaves sweet French bread

Instructions to make Loaded cheesy garlic bread:

1. Cook bacon and let cool after cools chop it up. Set aside
2. Slice green onion set aside
3. Split shrimp and chop. Add garlic and let sit in fridge til ready to mix in.
4. Mix mozzarella, parmesan, cheddar, melted butter, green onions, mayo, 1/2 of bacon,(save other half for later),salt and pepper to taste. Then fold in shrimp and garlic.
5. Preheat oven to 350*
6. Cut French bread loaves in half and spread mixture over all 4 pieces of bread.
7. Place in oven for 20 mins. Add rest of bacon on top and Broil for the last 2 minutes keeping an eye on it while broiling.
8. Cut like garlic bread then cut each piece in half and serve

So that’s going to wrap this up with this special food loaded cheesy garlic bread recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!