How to Prepare Gordon Ramsay Fried Summer Squash

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fried summer squash. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Fried Summer Squash is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Fried Summer Squash is something which I’ve loved my entire life. They’re nice and they look wonderful.

Deep fried summer squash is a tasty alternative for vegetarians and veggie lovers. The fried squash slices make a great snack with marinara sauce. Tonight I'm frying up some squash to go with my pork and I made some big butter beans, dried butter beans. We will also be icing up our cupcakes SCROLL DOWN.

To get started with this particular recipe, we must prepare a few components. You can cook fried summer squash using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Summer Squash:

1. Make ready 3 large yellow squash, sliced 1/2 inch circles
2. Prepare 1 cup AP flour
3. Prepare 1 cup Cornmeal (not cornmeal mix)
4. Get 1 Salt, pepper, onion and garlic powders, paprika
5. Take 2 Eggs, beaten with a splash of water

Fried summer squash is a super-easy recipe that will make it a snap to add this yummy vegetable to your meals. When zucchini and yellow squash start pouring out of the garden take advantage of this. This fried yellow squash recipe is great to make when you have extra squash from the garden. Squash is now ready to fry.

Steps to make Fried Summer Squash:

1. Combine flour, cornmeal and seasonings in one dish and the beaten eggs and splash of water in another dish.
2. Heat a large skillet with about a half inch of oil in it on medium heat.
3. Dredge the squash first in the flour then into the egg then back into the flour. Shake off excess and and let the coating sit for a minute. Fry in single layer. Fry for a few minutes on one side then the other until golden brown. Drain on paper towels and sprinkle with extra salt.

This fried yellow squash recipe is great to make when you have extra squash from the garden. Squash is now ready to fry. The summer squash is cut into batons and dipped in a panko mixture. I pan-fried these in less than an inch of oil, but alternatively you can bake them. There are two cooking methods directed below.

So that is going to wrap this up with this exceptional food fried summer squash recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!