24/01/2021 13:44

Recipe of Favorite The Ultimate Meatball

by Alex Massey

The Ultimate Meatball
The Ultimate Meatball

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, the ultimate meatball. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

The Ultimate Meatball is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. The Ultimate Meatball is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook the ultimate meatball using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make The Ultimate Meatball:
  1. Make ready 4 Italian Sausage links
  2. Prepare 1 1/4 pound ground beef (lean preferred)
  3. Take 6 slice turkey bacon chopped (Any type of bacon. Smoked bacon works BEST)
  4. Make ready 1 1/4 cup Mozzarella cheese
  5. Prepare 1 1/4 cup Parmesan
  6. Prepare 1 1/2 tbsp ground black pepper
  7. Make ready 1 1/2 tbsp salt/Goya Adobo (red cap)
  8. Prepare 1 1/2 tbsp garlic powder/fresh garlic
  9. Prepare 1 tbsp freshly minced/ground parsley and garlic (completely optional)
  10. Prepare 2 sliced of bread (crusts off)
  11. Make ready 1 cup oil for frying (vegetable preferred)
  12. Make ready 1 cup tomato sauce (basil based preferred)
Steps to make The Ultimate Meatball:
  1. Remove sausage from casing and mix together with ground beef.
  2. Add in all of your spices. You can add your own spices. The ones listed are my usual. Mix the meat and spices together.
  3. Add the turkey bacon and mix the entire meat together. Make sure all the meats are blended and evenly distributed.
  4. Wet the crusted slices of bread and squeeze the water out of them. Put the bread in a plastic bag or in a durable bowl and flatten/mush it up until it gets pasty. Mix it in with your meat, making sure it is evenly distributed. Let the meat and your hands rest for 10-20 minutes.
  5. Form your meat balls and preheat your oil.
  6. Fry your meatballs until they are fully cooked. You can also boil/steam them. Frying works best.
  7. Heat up your sauce. When it starts to bubble, place your meatballs in it. Let them soak and simmer for about 10-15 minutes.
  8. Enjoy! Especially with a plate of pasta!

So that is going to wrap it up with this exceptional food the ultimate meatball recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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