02/11/2020 11:43

How to Prepare Favorite Apple Cabbage Kielbasa

by Rodney Norton

Apple Cabbage Kielbasa
Apple Cabbage Kielbasa

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, apple cabbage kielbasa. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Apple Cabbage Kielbasa is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Apple Cabbage Kielbasa is something that I’ve loved my entire life.

This recipe uses hard cider to amp up classic kielbasa with cabbage and apples, a quick and easy weeknight dinner best served with mustard. These kielbasa-apple-potato kabobs are served with cabbage that's been tossed with a sweet and savory apricot-mustard sauce. Roasted Polish kielbasa is paired with sweet, Gala apples and brightened with crunchy red cabbage and onions in this healthy and quick dinner. Soft cooked cabbage, zesty kielbasa and crispy apple slices come together quickly in this family-friendly meal!

To begin with this particular recipe, we must prepare a few components. You can cook apple cabbage kielbasa using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple Cabbage Kielbasa:
  1. Prepare 14 oz Kielbasa - sliced to 1/4" rounds
  2. Make ready 1 small head green cabbage - cored, quartered cut to 1/2" strips
  3. Prepare 2 granny smith apples - cored, peeled, cut to 1/2" cubes
  4. Prepare 1/3 cup low sodium chicken stock
  5. Prepare 1 tsp salt
  6. Make ready 1/2 tsp cinnamon
  7. Take 1/4 tsp black pepper
  8. Take 2 tsp honey
  9. Make ready 1/4 tsp crushed red pepper flakes

Cabbage And Apple Soup, Kielbasa With Red Cabbage And Apples, Cabbage And Apples, etc. For the green cabbage, substitute red cabbage, kale, and even halved brussel sprouts. Cabbage and kielbasa is a great combination. All you need is a few simple ingredients to make this tasty sautéed cabbage and kielbasa!

Steps to make Apple Cabbage Kielbasa:
  1. Heat a large deep sided sautée pan over medium high heat. Add just 1 tsp olive oil and kielbasa. Cook until Kielbasa begins to brown, about 5-7 minutes.
  2. Stir in cabbage. If you want softer apples, add them now too. If you want firmer apples, add them halfway through simmering during step 4.
  3. Add salt, pepper, and cinnamon. Sautée 5 more minutes, stirring often. Add chicken stock. Reduce heat to medium low, cover with lid vented.
  4. Simmer 15-20 minutes, or until cabbage and apples are cooked to your desired consistency. Stir in honey and red pepper flakes to finish. Enjoy!

Cabbage and kielbasa is a great combination. All you need is a few simple ingredients to make this tasty sautéed cabbage and kielbasa! Remove kielbasa to a plate and keep warm. Drain and rinse the sauerkraut and add it to the apples and onion in the skillet. These apple kielbasa bites were waiting for us when we got home.

So that is going to wrap it up with this exceptional food apple cabbage kielbasa recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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