Easiest Way to Prepare Jamie Oliver Lee's Southern Deep Fried Yellow Squash

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, lee's southern deep fried yellow squash. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Lee's Southern Deep Fried Yellow Squash is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Lee's Southern Deep Fried Yellow Squash is something which I’ve loved my entire life.

You don't have to "deep-fry" yellow squash to call it Southern-Fried. A simple & easy Southern side dish made with summer-yellow squash. Summer cannot end until I have had at least one mess of fried yellow squash or summer squash as I've always called it. The traditional Fried Squash recipe on the blog is very successful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook lee's southern deep fried yellow squash using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lee's Southern Deep Fried Yellow Squash:

1. Get 2 Medium Sized Yellow Squash Sliced (3/8")
2. Prepare 1 1/2 Cups AP Flour Divided
3. Prepare 2 Eggs + Splash of Water
4. Take 3 Tablespoons Seasoning Salt Divided
5. Make ready to Taste Cracked Black Pepper

This tender vegetable is abundant in I learned how to make this dish from a true Southern cook, my Grandmother. From slicing, then dipping to lightly dusting each tender round of. SOUTHERN DEEP FRIED SQUASH - Sweet South. This is a summer staple at my house for dinner.

Instructions to make Lee's Southern Deep Fried Yellow Squash:

1. Slice squash into 3/8" rounds. In a shallow dish mix 1/2 cup of the flour with 1 tablespoon of seasoning salt. In another dish mix the remaining 1 cup flour and two tablespoons of seasoning salt. Plastic or paper bag is easier to do this.
2. In a shallow bowl, mix eggs and splash of water until well combined. Dust squash in the 1/2 cup of flour mixture. Shaking off all the excess flour. Dip sqush slices in egg wash. Letting all excess drip off. Then coat the squash in the 1 cup flour mixture.
3. Place coated squash on a wire rack single layer. Top with cracked black pepper to taste. Let rest in the refrigerator for an hour, to let your breading set up.
4. When ready deep fry squash at 350" until medium golden brown. Around 4 minutes or so. While still hot, lightly dust the squash with seasoning salt. Serve while warm. Ranch dressing or marina sauce is a good dipping option. Enjoy

SOUTHERN DEEP FRIED SQUASH - Sweet South. This is a summer staple at my house for dinner. Southern Squash Casserole is a comforting side dish casserole, often served during the holidays, with tender, cooked yellow squash, onions, sour cream and cheddar cheese topped with. I Think I Drooled While I Was Typing This Recipe. A Southern favorite, it is made with layers of vanilla pudding, vanilla wafer cookies, and sliced bananas.

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