12/11/2020 15:40

Simple Way to Prepare Ultimate Italian Meat balls

by Samuel Cummings

Italian Meat balls
Italian Meat balls

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, italian meat balls. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Italian Meat balls is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Italian Meat balls is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook italian meat balls using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Italian Meat balls:
  1. Make ready Minced meat
  2. Prepare Scotch bonnet
  3. Prepare Red n green bell pepper
  4. Get Onion
  5. Prepare Garlic n ginger paste
  6. Prepare Seasoning
  7. Prepare Soy sauce
  8. Make ready Powdered Italian spice
  9. Make ready Egg
  10. Get Bread crumbs/ corn flour
  11. Get Oil
Instructions to make Italian Meat balls:
  1. Wash bonnet, onions n peppers thoroughly n set aside.
  2. Grate d scotch bonnet, dice ur onions small n finely, cut ur peppers remove the seeds n cut it small n finely.
  3. Put a little oil in a pan over ur stove, when the oil is hot put ur onions n garlic n ginger paste stir fry for 3minute, add ur grated bonnet n continue to stir fry for about 5 minute, then add ur peppers, seasoning, soy sauce n ur Italian spices, ensure ur stove is on low flame stir fry all for 3min.
  4. Put ur minced meat in a bowl, n pour ur stir fry ingredients n mixed thoroughly.
  5. Mould ur mince into desired size balls. Put in a zip-lock bag, or plastic bag n refrigerate it for 3hours or over night.
  6. Whisk egg in a bowl, take ur meat ball n dip inside ur egg then coat with corn flour or bread crumbs n deep fry in a hot oil under low flame.
  7. Strain in a colander n serve with ketchup.
  8. Italian meat balls Can be used to garnish other dishes like spaghetti n stew, white, fried, or jollof rice. Also can be serve alone as an appetizer with black tea.

So that’s going to wrap it up with this exceptional food italian meat balls recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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