Recipe of Favorite Healthy Tofu Burger

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy tofu burger. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Healthy Tofu Burger is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Healthy Tofu Burger is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook healthy tofu burger using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Healthy Tofu Burger:

1. Prepare 200 grams ◎Minced chicken thigh
2. Prepare 80 grams ◎Firm tofu
3. Get 1/2 ◎Onion
4. Make ready 2 ◎Shiitake mushrooms
5. Prepare 1 dash ◎Salt and pepper
6. Make ready 1 tbsp ◎Soy sauce
7. Take 1 tbsp ◎Sesame oil
8. Take 20 grams ◎Panko
9. Make ready 20 grams ◎Milk
10. Get 1 ◎Egg
11. Prepare 1 Vegetable oil

Steps to make Healthy Tofu Burger:

1. Put the ◎ ingredients into a bowl and use your hands to knead until sticky.
2. Put some vegetable oil in a heated frying pan, form the mixture into burger shapes and pan-fry over medium heat!
3. Once the surface has browned, flip over and lower the heat to low. Cover with a lid and steam-fry!
4. Once cooked, place on a plate and top with shiso and grated daikon radish, and they're done! Pour over some ponzu and serve.

So that is going to wrap this up for this exceptional food healthy tofu burger recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!