Recipe of Award-winning Beetroot-broccoli falafal and hummus

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beetroot-broccoli falafal and hummus. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Beetroot-broccoli falafal and hummus is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Beetroot-broccoli falafal and hummus is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook beetroot-broccoli falafal and hummus using 22 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beetroot-broccoli falafal and hummus:

1. Make ready For falafal:
2. Make ready 1 cup soaked chick peas
3. Prepare 1 diced beetroot
4. Prepare 1 diced onion
5. Get 1/2 cup broccoli florets
6. Take 4-5 garlic cloves
7. Get 1 teaspoon roasted cumin
8. Get 1 tsp salt
9. Take 1/4 tsp baking soda
10. Take As needed Oil for deep frying
11. Take For hummus:
12. Prepare 1 cup boiled chick peas
13. Make ready 1/2 cup olive oil
14. Make ready 1/2 cup white sesame seeds
15. Take To taste Salt
16. Get 1/2 tsp lemon juice
17. Make ready 3-4 garlic cloves
18. Prepare For garnishing:
19. Make ready 6-7 boiled chick peas
20. Get 5-6 black olives
21. Prepare 1 tbsp red chilli powder
22. Get 1 tbsp olive oil

Instructions to make Beetroot-broccoli falafal and hummus:

1. For falafal: Take mixer jar, add soaked chick peas, beetroot, broccoli, onion, garlic and roasted cumin seeds. Blend it and make a coarse paste.
2. Now transfer the mixture in a bowl. Add salt and baking soda. Mix it well. Take a ball sized portion and make a flattened Patty.
3. Heat an oil, deep fry all patties till golden and crisp. Keep it on a kitchen towel. Falafals are ready.
4. For hummus: Take a mixer jar, transfer boiled chick peas, white sesame seeds, garlic cloves and oil. Blend it and make a smooth paste.
5. Do not add water in hummus. Add more olive oil if required.
6. Transfer the mixture in a bowl. Add salt and lemon juice. Mix it. Keep it in a refrigerator. Serve chilled.
7. For serving, Take a plate and transfer hummus. Spred it in a round shape. Make a cavity, in this cavity pour olive oil. Garnish with boiled chick peas and olives.
8. Deep a fork in red chilli powder and make a design on hummus. Serve falafal with chilled hummus.

So that is going to wrap it up with this special food beetroot-broccoli falafal and hummus recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!