Easiest Way to Make Speedy Zucchini noodles with Peanut Sauce

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, zucchini noodles with peanut sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Zucchini noodles with Peanut Sauce is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Zucchini noodles with Peanut Sauce is something that I’ve loved my whole life.

Zucchini noodles are tossed in a creamy, savory and slightly spicy Thai peanut sauce for an easy and light meal. Thai peanut noodles have been my latest craving. Add the zucchini ribbons and light parts of the green onions to the sauce and toss until coated. The sauce may seem thick at first, but the zucchini will release some water and thin the sauce a bit.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook zucchini noodles with peanut sauce using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini noodles with Peanut Sauce:

1. Prepare For Sauce:
2. Prepare 1/2 cup smooth peanut butter
3. Prepare 3 Tbsp Low Sodium Soy Sauce
4. Prepare 1 cloves garlic
5. Take 1 Tbsp grated ginger
6. Make ready 1 tsp red chili paste
7. Take 2 Tbsp rice wine Vinegar
8. Prepare 1/4 cup hot water
9. Make ready 1 Tbsp honey
10. Get 2 tsp sesame oil
11. Make ready For the salad:
12. Take 3 Zucchini's spiraled into noodles
13. Get 4 Scallions chopped
14. Get 1/4 cup Roughly chopped Peanuts
15. Take Fresh cilantro roughly torn

Add tofu and peanut butter mixture to. First off, if peanut butter is in it then you know its a winner! But the fact that this recipe is packed full of vegetables This Thai Chicken Zucchini Noodles Recipe toss with a zesty peanut sauce makes this one flavorful bite! It's an easy healthy dinner option that.

Steps to make Zucchini noodles with Peanut Sauce:

1. In a food processor or blender, add all of the ingredients to make the sauce and blend until smooth, set aside or store it in a tightly sealed container in the fridge until you’re ready to use it.
2. In a large bowl, toss the spiralized zucchini with some of the dressing, then sprinkle with the nuts, scallions and cilantro and dig right in
3. Side note: This dressing gets better and better as it sits. My suggestion is to store the zucchini and dressing separate from each other so that the zucchini remain nice and crispy.

But the fact that this recipe is packed full of vegetables This Thai Chicken Zucchini Noodles Recipe toss with a zesty peanut sauce makes this one flavorful bite! It's an easy healthy dinner option that. Well to be fair this recipe is peanut free but feel free to use any nut butter you like (or currently own). Zucchini noodles combine with edamame, crunchy veggies, and a spicy peanut sauce to make this fresh, filling, and protein-packed salad! Remember that Easy Peanut Sauce I posted on the blog last week?

So that is going to wrap this up for this exceptional food zucchini noodles with peanut sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!