Recipe of Super Quick Homemade Buttered Pasta with Zucchini, mushrooms and feta cheese

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, buttered pasta with zucchini, mushrooms and feta cheese. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Buttered Pasta with Zucchini, mushrooms and feta cheese is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Buttered Pasta with Zucchini, mushrooms and feta cheese is something that I have loved my entire life.

This simple pasta dish with zucchini, mushrooms, garlic, and Parmesan, is so easy and flavorful. How to make Zucchini Mushroom Pasta. This is a quick and simple way of making the most delicious vegetarian pasta meal you've ever tasted. Use the pesto on pasta tossed with zucchini and mushrooms sautéed in olive oil and butter.

To begin with this particular recipe, we have to prepare a few components. You can have buttered pasta with zucchini, mushrooms and feta cheese using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Buttered Pasta with Zucchini, mushrooms and feta cheese:

1. Take 1 box whatever pasta you want to use
2. Get 1 1/2 cup fresh or canned mushrooms
3. Get 2 zucchini
4. Get 1 cup crumbled feta cheese
5. Get 1/4 tsp salt
6. Prepare 1/2 tsp black pepper
7. Take 1/2 cup butter or Margarine

Reviews for: Photos of Pasta with Mushroom and Zucchini Sauce. Parmesan cheese adds more flavour rather than dumping salt into it. A sprinkle of lemon zest and the juice of a lemon perks everything up considerably. Or in grilled cheese, use feta and olive oil instead of butter.

Steps to make Buttered Pasta with Zucchini, mushrooms and feta cheese:

1. Cook pasta how you normally would. While the pasta cooks, dice the zucchini which ever way you prefer - just be sure they are slightly thick pieces. In a separate saucepan turn on medium heat.
2. Add butter to pan and let melt, then add zucchini and salt and sauté for about 5-7 minutes. Then add mushrooms and cook 2 more minutes.
3. Once pasta is cooked, add to the butter, zucchini and mushroom mixture. Mix everything together, add black pepper, cook for a minute or two, then plate and add the crumbled feta on top.

A sprinkle of lemon zest and the juice of a lemon perks everything up considerably. Or in grilled cheese, use feta and olive oil instead of butter. Add to pasta, pairs well with sun dried tomatoes, zucchini and olives. Zucchini Mushroom Pasta sauce is a flavorful spaghetti sauce full of fresh zucchini and mushrooms. Pasta Salad with Mushrooms and Feta Cheese.

So that is going to wrap this up for this exceptional food buttered pasta with zucchini, mushrooms and feta cheese recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!