Step-by-Step Guide to Prepare Perfect Honey Mustard Cobb Salad

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, honey mustard cobb salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cobb Salad loaded bacon, avocado, tomatoes and honey mustard chicken with a marinade that doubles as the dressing for no extra work! This Cobb Salad recipe is easy to make and is the ideal hearty yet light, satisfying lunch or dinner. You can prep all the ingredients ahead of time so it can. Here's How to Make Traditional Cobb Salad Healthier.

Honey Mustard Cobb Salad is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Honey Mustard Cobb Salad is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have honey mustard cobb salad using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Honey Mustard Cobb Salad:

1. Get Dressing/Marinade:
2. Prepare 1/3 cup honey
3. Prepare 3 tablespoons whole grain mustard
4. Make ready 2 tablespoons smooth and mild Dijon mustard
5. Make ready 2 tablespoons olive oil
6. Get 1-2 tablespoons Apple cider vinegar (or white vinegar), (OPTIONAL – to cut through the sweetness)
7. Get 1 teaspoon minced garlic
8. Make ready Salt to season
9. Take 4 skinless and boneless chicken thighs or chicken breasts
10. Prepare For Salad:
11. Prepare 1/4 cup diced bacon, trimmed of rind and fat
12. Make ready 4 cups Romaine lettuce leaves, washed
13. Make ready 1 cup sliced grape or cherry tomatoes (I use red peppers to substitute)
14. Prepare 1 large avocado, pitted and sliced
15. Make ready 1/4 cup corn kernels
16. Make ready 1/4 of a red onion, sliced

My honey mustard chicken cobb salad has a little bit of everything! For the dressing, whisk together the Wildflower Honey Mustard, vinegar, and salt in a small bowl. Slowly drizzle in the oil, whisking until the dressing becomes creamy. For the perfect sunny-day dinner, I put together the Apple Cobb Salad.

Instructions to make Honey Mustard Cobb Salad:

1. Whisk marinade / dressing ingredients together to combine. Pour half the marinade into a shallow dish to marinade the chicken fillets for two hours if time allows. Refrigerate the reserved untouched marinade to use as a dressing.
2. Heat a nonstick pan (or grill pan or skillet) over medium heat with about a teaspoon of oil and sear / grill chicken fillets on each side until golden, crispy and cooked through. (Grill in batches to prevent excess water being released.) Once chicken is cooked, set aside and allow to rest.
3. Wipe pan over with paper towel; drizzle with another teaspoon of oil and fry the bacon until crispy.
4. Slice chicken into strips and prepare salad with leaves, tomatoes, avocado slices, corn, onion strips and chicken.
5. Whisk 2 tablespoons of water into the remaining untouched marinade / dressing and drizzle over the salad. Sprinkle the bacon over the top and season with a little extra salt and cracked pepper (optional).

Slowly drizzle in the oil, whisking until the dressing becomes creamy. For the perfect sunny-day dinner, I put together the Apple Cobb Salad. The Del Rey is my favorite salad! And don't even get me started on the dressing. We have crisp romaine, fresh strawberries, velvety avocado slices, and sweet, juicy corn.

So that’s going to wrap it up for this special food honey mustard cobb salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!