Simple Way to Make Homemade Aloo Gobhi ki Sbzi

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, aloo gobhi ki sbzi. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

आलू गोभी की सब्जी -Aloo Gobhi Ki Sabji -Gobhi Ki Sabji -Aloo Gobhi Ki Dhaba Style Sabzi (Gobi Sabzi). Aloo Gobi Simple, Easy, Tasty Recipe Cook Smart With By Chef Harpal singh Home Style. If you are bored with the regular bhajis in the house, here is an aloo gobi bhaji that takes a creamy twist that will make your everyday meals delicious and.

Aloo Gobhi ki Sbzi is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Aloo Gobhi ki Sbzi is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook aloo gobhi ki sbzi using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Aloo Gobhi ki Sbzi:

1. Get 1-2 tbs oil
2. Take 1 large onion
3. Take 2-3 tomatoes
4. Get 2 tbs oil
5. Get 250 gms potatoes
6. Make ready 250 gms Cauliflower (phool gobhi)
7. Take 1 tbs ginger garlic paste
8. Take 1 tbs cumin seeds (zeera) roasted and crushed
9. Take 1 tsp red chilli powder
10. Prepare 1/2 tsp turmeric (haldee powder)
11. Make ready 1 tsp salt
12. Take 1/2 tsp whole spice powder(garam masala)
13. Prepare 1-2 green chilli
14. Get Coriander to sprinkle

This is dry sabzi and goes very well with roti, paratha, bread or. as i mentioned i have shared the gravy version of this recipe where i have used thick onion and tomato based sauce as its base. it can be ideal recipe but perhaps time-consuming if you are looking for something quick and easy. hence the dry variant of aloo gobhi ki sabji is an ideal option. Aloo gobhi ki sabzi can be found in the menu card of every big or small restaurant and dhaba's. Every home have it's own version and choice of spices to make it. some like to deep fry the vegetables before adding in the curry,some make it in the tomato gravy-I have already posted Gobhi Masala but. Aloo Gobi (Gobhi) is a regular subzi that is cooked in every Punjabi household.

Steps to make Aloo Gobhi ki Sbzi:

1. In a wok (karahi) add oil,ginger garlic paste and onion.Fry until golden brown.
2. Add tomatoes and fry until tender (soft).
3. Add potatoes and cauliflower in the mixture.
4. Add all the spices except whole spice powder (garam masala) and mix well.
5. Add water and cook the vegetables for 6-8 minutes or until vegies become tender on medium flame.
6. Once the vegies become soft,sprinkle whole spice powder and coriander leaves and cook on low flame for 5 to 8 minutes or until oil separates.
7. Dish out in a platter and serve with chapati.

Every home have it's own version and choice of spices to make it. some like to deep fry the vegetables before adding in the curry,some make it in the tomato gravy-I have already posted Gobhi Masala but. Aloo Gobi (Gobhi) is a regular subzi that is cooked in every Punjabi household. Potato and cauliflower feature in a traditional curry seasoned with typical Indian spices The method to make aloo gobhi ki sabzi is very simple and we have made it using ingredients that are available in every Indian household. aloo gobhi ki sabzi is a mixed veg curry made using the combinations of potatoes and cauliflower. It is a good side dish that is suitable to be eaten with roti or poori. It is also an amazing combination with rice.

So that’s going to wrap this up for this special food aloo gobhi ki sbzi recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!