29/01/2021 09:33

How to Make Andrew Copley Ladybirds "OMG To Good" Chocolate Mousse Slice !

by Edwin Ryan

Ladybirds "OMG To Good" Chocolate Mousse Slice !
Ladybirds "OMG To Good" Chocolate Mousse Slice !

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ladybirds "omg to good" chocolate mousse slice !. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ladybirds "OMG To Good" Chocolate Mousse Slice ! is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Ladybirds "OMG To Good" Chocolate Mousse Slice ! is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have ladybirds "omg to good" chocolate mousse slice ! using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Ladybirds "OMG To Good" Chocolate Mousse Slice !:
  1. Get pkt butternut biscuits - crumbed
  2. Get vanilla sugar
  3. Prepare butter - melted
  4. Take dark chocolate - broken up
  5. Prepare milk chocolate - broken up
  6. Prepare thickened cream / heavy whipping cream
  7. Get cocoa powder for dusting
Steps to make Ladybirds "OMG To Good" Chocolate Mousse Slice !:
  1. Place some baking paper into the bottom of a square slice tin , leaving two of the ends over laying with baking paper a little and set aside till needed .
  2. Process the butternut biscuits until fine crumbs .
  3. Melt the butter
  4. Place the biscuits into a bowl and add the vanilla sugar and the melted butter and mix till well combined
  5. Now place the prepared biscuit mixture into the base of the prepared slice tin spreading it evenly all over the tin base . Then set in the fridge to set whilst you prepare the mousse mixture .
  6. Place the cream into a large , clean , dry bowl and whip till soft peaks form .
  7. Brake all the chocolate up and place in a large heatproof bowl and melt , either by microwave in short busts stirring after each burst , or , over a pot of simmering water , until the chocolate is melted and smooth , let cool slightly .
  8. Now gently fold the whipped cream into the melted chocolate in two batches until will combined . This May take a little elbow grease as the chocolate tries to set .
  9. Once chocolate cream mix is combined , pour it over the prepared base biscuit crumbs in the slice tin , evenly all over the top . Then place in the fridge to set for at least an hour .
  10. Once set , remove from the fridge and carefully slide slice out of the slice tin , using the baking paper to help it lift out . Then using a long sharp knife , cut the slice lengthwise a few times , then turn and slice lengthwise again creating little squares slices . Keep refrigeratorated until ready to serve .
  11. Dust with cocoa powder and serve with cream and toppings of your choice . Enjoy . :-) .

So that is going to wrap this up for this exceptional food ladybirds "omg to good" chocolate mousse slice ! recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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