Recipe of Jamie Oliver Kale, Sausage & Leftover Mashed Potato Soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, kale, sausage & leftover mashed potato soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Kale sautéed with Italian sausage, onions, garlic and white beans. Quick and easy! "You've converted me into a kale lover," a friend declared after eating a hearty bowl of this kale with sausage. Sausage White Bean & Kale Soup. Sausage White Bean & Kale Soup Is Our Newest Healthy Obsession. by Delish US.

Kale, Sausage & Leftover Mashed Potato Soup is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Kale, Sausage & Leftover Mashed Potato Soup is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook kale, sausage & leftover mashed potato soup using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Kale, Sausage & Leftover Mashed Potato Soup:

1. Take 1 medium onion, chopped
2. Prepare 1 large stem celery, chopped
3. Prepare 3 medium carrots, cut into 1/4" thick discs (or however you like to chop carrots for soup)
4. Take 4 cloves garlic, peeled and smashed
5. Get 1/2 Tablespoon oil
6. Make ready 1 bunch kale, washed well, stems removed, and rough chopped
7. Get optional: 4 cups arugula or spinach (I just happened to have arugula that needed to get used up)
8. Get 6 cups unsalted liquid (water or broth of choice)
9. Take 1/2 Tablespoon salt
10. Make ready 1 pound sausage, cut into bite sized pieces
11. Get 4 tomatoes, chopped or one 15 oz. can diced tomatoes (I just happened to have fresh ones that were starting to get wrinkly…)
12. Prepare 1 bay leaf
13. Take 1 teaspoon oregano
14. Make ready 1/2 teaspoon pepper
15. Get 2 cups leftover mashed potatoes

Learn how to make Caldo Verde, an amazingly delicious Portuguese sausage, kale, and potato soup! This is comfort food at its finest. Cooked kale and sausage is a delicious winter comfort food. Grünkohl is German for "kale", and this Everyone has different ways of eating kale, and one of the most famous is called grünkohl und pinkel.

Instructions to make Kale, Sausage & Leftover Mashed Potato Soup:

1. In a 4 to 5 quart pot, bring 1/2 Tablespoon oil up to medium heat and sweat onions, carrots, celery, and garlic until onions start to turn translucent. (About 3 minutes or so.)
2. Add kale, arugula, liquid, salt, and cook, covered, for 15 minutes, stirring occasionally.
5. Once kale has wilted, add tomatoes, sausage, bay, and oregano and cook, COVERED, for another 15 minutes, stirring occasionally.
7. Add mashed potatoes and cook COVERED again for another 20 minutes, stirring occasionally. Before the last 10 minutes of cooking, adjust seasoning if needed.
8. Enjoy! :)

Cooked kale and sausage is a delicious winter comfort food. Grünkohl is German for "kale", and this Everyone has different ways of eating kale, and one of the most famous is called grünkohl und pinkel. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Kale, Sausage and Beans a.k.a The KSB Adapted from Bon Appetit. Portuguese Kale Soup Recipe with Sausage and Potaotes.

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