10/10/2020 12:32

Recipe of Favorite Corned Beef Casserole

by Hannah Walker

Corned Beef Casserole
Corned Beef Casserole

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, corned beef casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Corned Beef Casserole is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Corned Beef Casserole is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have corned beef casserole using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef Casserole:
  1. Take corned beef
  2. Get potato, peeled, boiled, then mashed
  3. Prepare milk
  4. Make ready eggs
  5. Make ready cheddar, grated
  6. Get onion
  7. Get Butter
Instructions to make Corned Beef Casserole:
  1. Add eggs to corned beef, stir until well combined.
  2. Add mashed potato and milk to corned beef batter.
  3. Line a casserole dish with butter. Peel and cut onion, line the pieces on the bottom of the casserole dish
  4. Add the batter to the dish. Top with grated cheddar.
  5. Bake for 40 - 45 minutes until done. Cool slightly, and slice.

So that is going to wrap this up for this special food corned beef casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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