Easiest Way to Prepare Award-winning Vegan Mac and Cheese

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegan mac and cheese. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegan Mac and Cheese is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Vegan Mac and Cheese is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have vegan mac and cheese using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegan Mac and Cheese:

1. Get 1/4 c. Flour
2. Make ready 1/8 c vegan butter
3. Get 2 c. Rice milk
4. Get 1 pk daiya cheddar
5. Take 1 pk daiya pepperjack
6. Prepare Garlic powder
7. Make ready Onion powder
8. Prepare Cajun seasoning
9. Take 1 box pasta of choice cooked and cooled
10. Make ready Italian bread crumbs

Steps to make Vegan Mac and Cheese:

1. Make a roux using vegan butter and flour
2. Add rice milk and cook till roux thickens milk to sauce consistency
3. Add cheese to sauce and stir till cheese melts
4. Add onion garlic and Cajun seasonings to taste
5. Combine cheese sauce and cooked pasta
6. Place Mac and cheese in greased baking pan and sprinkle with bread crumbs
7. Bake at 400° till sides bubble about 10 minutes
8. Enjoy

So that is going to wrap this up with this exceptional food vegan mac and cheese recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!