Recipe of Gordon Ramsay Chili Sweet Potato Fries

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chili sweet potato fries. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

These sweet potato fries are baked in avocado oil and then topped with spicy, hearty chili. Add a light sprinkle of high-quality, sharp cheddar Use this method anytime you're planning on baking cut potatoes for the perfect fry every time. For extra crispy sweet potato fries, leave the potato skin on! Assemble the loaded chilli fries by placing the fries on a plate, topping them with the chili, drizzle over the cheese sauce, Sriracha, salsa, avocado, and green onion.

Chili Sweet Potato Fries is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Chili Sweet Potato Fries is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have chili sweet potato fries using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chili Sweet Potato Fries:

1. Make ready 4 large sweet potatoes
2. Make ready 1 (14 oz) can of corn
3. Get 1 (14 oz) can black beans drained and rinsed
4. Make ready 1 (15 oz) can diced tomatoes
5. Get 1 lb ground beef
6. Make ready 1 yellow onion diced
7. Get 2 cloves garlic minced
8. Prepare 2 tbsp chili powder
9. Take 1 tbsp paprika
10. Take 2 tsp garlic powder
11. Get 2 tsp black pepper
12. Take 1 cup shredded cheddar
13. Take 1 cup sour cream
14. Make ready 2 tbsp olive oil

The lemon garlic mayo is a real treat: just mix lemon juice, mayo, and freshly minced garlic. If you want a healthier, lighter version of this addicting dip, just substitute Greek. Sweet potato fries are my favorite and I love using them as a base rather than regular fries. These would be great on game day!

Instructions to make Chili Sweet Potato Fries:

1. Cut sweet potatoes into smallish french fries, put into a large bowl and toss with pepper, garlic powder, and oil. Put on a cookie sheet in one layer and bake at 450° for 20-25 min.
2. Cook beef in a large skillet until done and drain. Add corn, beans, diced onion, diced tomatoes, garlic, paprika, and chili powder. Simmer for 20 min.
3. Salt fries, top with chili, add sour cream and cheese and serve.

Sweet potato fries are my favorite and I love using them as a base rather than regular fries. These would be great on game day! The combination of flavors in this yummy chili fries recipe reminds me of a chili cheese dog. Sweet potato fries are my favorite and I love using. Thinner than this and you end up with brittle chips (also good!), and thicker fries tend to get mushy.

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