Recipe of Gordon Ramsay Roasted cauliflower and turmeric soup

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, roasted cauliflower and turmeric soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Roasting cauliflower brings out its nuttiness and enhances the flavors in this delicious, healthy soup. If you haven't jumped on the turmeric bandwagon yet, this is a great place to start! I like to reserve some of the roasted cauliflower as a garnish for the soup. Want to beat the winter blues or simply need a healthy, nutritious and tasty dish then look no further than this roasted cauliflower and turmeric soup.

Roasted cauliflower and turmeric soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Roasted cauliflower and turmeric soup is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have roasted cauliflower and turmeric soup using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Roasted cauliflower and turmeric soup:

1. Take 6 cauliflower florets
2. Take 1 small onion chopped
3. Make ready 1/2 tsp peeled turmeric
4. Prepare 1 clove garlic
5. Get 1 tbsp Butter
6. Prepare 1 cup vegetable stock
7. Make ready To taste Salt and pepper

This cauliflower soup recipe is made with roasted cauliflower, garlic, ginger, and turmeric. It is Dairy-free, gluten-free, and can easily be made vegan by using any other oil instead of the ghee. A delicious and flavorful low carb soup recipe that's so nutritious and keto-friendly. Creamy, dreamy and guilt-free, this vegan Roasted Cauliflower and Turmeric Soup will satisfy and reset.

Instructions to make Roasted cauliflower and turmeric soup:

1. Gather cauliflower florets,butter turmeric, Salt and pepper
2. Preheat the oven and roast until the cauliflower edges are well browned
3. Heat oil and add cumin seeds, become brownish add the
4. Onion and garlic, add the cauliflower florets and mix well
5. After add vegetable stock and one boil
6. Pour the soup into a mixer jar and make puree
7. Taste and adjust the seasoning, salt and pepper
8. Serve hot.

A delicious and flavorful low carb soup recipe that's so nutritious and keto-friendly. Creamy, dreamy and guilt-free, this vegan Roasted Cauliflower and Turmeric Soup will satisfy and reset. Turmeric Roasted Cauliflower is roasted in the oven to bring out the sweetness of the cauliflower mixed with the warm, rich spices of turmeric, cumin, coriander and paprika. This makes a wonderful side dish or add it to a rice bowl or a pita sandwich. Discover a fun and delicious way to enjoy oats with our easy and delicious Roasted Cauliflower & Oat Soup with Turmeric recipe made with your favorite Process until finely ground; remove from food processor.

So that is going to wrap it up for this exceptional food roasted cauliflower and turmeric soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!