Steps to Make Speedy Corned Beef & Cabbage

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, corned beef & cabbage. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Corned Beef & Cabbage is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Corned Beef & Cabbage is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook corned beef & cabbage using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Corned Beef & Cabbage:

1. Prepare corned beef
2. Take seasoning from the meat package
3. Make ready water
4. Take cabbage
5. Prepare baby red potatoes
6. Take package of petite baby carrots

Instructions to make Corned Beef & Cabbage:

1. Put the corned beef in the crock pot sprinkle with the seasoning that came with the meat. Fill the crock pot with water to cover the beef.
2. Wash then cut the cabbage into quarters. Put the cabbage into the crock pot. If you prefer your cabbage not as soft you can allow your meat to cook for a few hours (about 2 or 3) then add your cabbage. Set your crock pot on high. For 8 hours. 10 hours if you like the corned beef shredding.
3. When you have about 3.5 hours left add the potatoes and carrots.
4. Take everything out, slice the meat and serve. Salt and pepper as needed. ENJOY

So that is going to wrap this up with this exceptional food corned beef & cabbage recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!