Easiest Way to Prepare Perfect Potato salad

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, potato salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Potato salad is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Potato salad is something which I have loved my whole life.

Potato salad is a dish made from boiled potatoes and a variety of other ingredients. It is generally considered a side dish, as it usually accompanies the main course. Potato salad is widely believed to have originated in Germany, spreading largely throughout Europe and later to European colonies. Potato salad is the first food I can remember eating.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook potato salad using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Potato salad:

1. Make ready potatoes
2. Take mayonnaise
3. Prepare vinegar (not mandatory)
4. Take sugar
5. Make ready cucumber
6. Take boiled eggs
7. Get hams
8. Make ready Salt
9. Prepare Pepper

It's made with boiled potatoes, sour cream, mayo, green onions, celery, parsley, pickles and bacon. Most potato salad recipes combine cooked potatoes, chopped onion, and other vegetables, sometimes eggs, and some type of salad dressing or mayonnaise. Germans traditionally toss their potatoes in vinegar instead of mayo. This version honors the classic preparation, and then tosses in some bacon and sauteéd onions.

Steps to make Potato salad:

1. Sprinkle a little salt on the sliced ​​cucumbers and leave. Squeeze when it gets moist.
2. Cut hams and eggs into small pieces.
3. Cut the potatoes into small pieces and put it in a microwave safe plate. Cover the plate with plastic wrap and microwave for 7min.
4. Crush the potatoes with a masher or the back of a spoon.
5. Add mayo, vinegar, sugar into a crushed potatoes and mix.
6. Add cucumber, ham, eggs into potatoes and mix.
7. Sprinkle som salt and pepper.

Germans traditionally toss their potatoes in vinegar instead of mayo. This version honors the classic preparation, and then tosses in some bacon and sauteéd onions. A classic potato salad updated with a herby soured cream dressing, perfect for serving with fish Our classic potato salad recipe is the perfect barbecue side dish, great for picnic spreads or paired with. Here's every idea you need to make the Below, find our classic potato salad recipe. This is packed with hard boiled eggs (which we.

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