16/09/2020 18:18

Easiest Way to Make Ultimate Frozen Strawberry Lemonade Pie

by Lewis Powers

Frozen Strawberry Lemonade Pie
Frozen Strawberry Lemonade Pie

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, frozen strawberry lemonade pie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Frozen Strawberry Lemonade Pie is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Frozen Strawberry Lemonade Pie is something which I have loved my entire life.

In a large bowl, beat the whipping cream until it holds stiff peaks. Carefully fold in the egg and strawberry mixture and lemon zest until no streaks remain. This Frozen Strawberry Lemonade Pie is refreshing, light, and super easy to make. Divide the strawberry mixture evenly between the pie pans.

To get started with this particular recipe, we have to prepare a few components. You can have frozen strawberry lemonade pie using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Frozen Strawberry Lemonade Pie:
  1. Get Crust
  2. Prepare 1/4 cup Sugar
  3. Take 6 tbsp Butter, melted
  4. Get 1 1/2 cup Vanilla wafer crumbs (I used nilla wafers)
  5. Take Filling
  6. Get 2 1/2 cup Vanilla ice cream, slightly softened
  7. Prepare 1 cup Frozen sliced strawberries, thawed and chopped
  8. Take Topping
  9. Take 8 oz Cool Whip, thawed
  10. Make ready 8 tbsp Frozen lemonade concentrate, thawed
  11. Make ready 1/2 cup Halved strawberries

This frozen strawberry lemonade could not be easier! It only has two ingredients and comes together super fast. This frozen strawberry lemonade is the easiest thing you'll make all summer. See that icy, frozen drink perfection?

Instructions to make Frozen Strawberry Lemonade Pie:
  1. Preheat oven to 375° F
  2. Mix vanilla crumbs, sugar, and butter. Press into the bottom and up the sides of a pie plate.
  3. Bake for 5 minutes. Cool 10 minutes then freeze until the crust is frozen and the pie plate is cold.
  4. Spread the softened ice cream onto the crust and a tiny bit up the side.
  5. Freeze for 45-60 minutes.
  6. Add the chopped strawberries on top of the ice cream and a little of the syrup they're in.
  7. Freeze 60-90 minutes.
  8. Mix 4tbs of lemonade concentrate with cool whip. It might separate a little, but it's ok. Mix in 2-4 more tbs to taste, it'll be nice and creamy again.
  9. Top the pie with the cool whip leaving a circle in the center so you can see the strawberries. Top the cool whip with halved strawberries. Freeze at least 8 hours.

This frozen strawberry lemonade is the easiest thing you'll make all summer. See that icy, frozen drink perfection? This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases. Creamy low carb strawberry lemonade filling in a no-bake almond flour crust.

So that’s going to wrap this up for this exceptional food frozen strawberry lemonade pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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