Recipe of Gordon Ramsay Half- Fried Tempeh in Spiced Batter (Indonesian Tempeh Mendoan)

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, half- fried tempeh in spiced batter (indonesian tempeh mendoan). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Half- Fried Tempeh in Spiced Batter (Indonesian Tempeh Mendoan) is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Half- Fried Tempeh in Spiced Batter (Indonesian Tempeh Mendoan) is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have half- fried tempeh in spiced batter (indonesian tempeh mendoan) using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Half- Fried Tempeh in Spiced Batter (Indonesian Tempeh Mendoan):

1. Make ready 1 package tempeh (250 gr)
2. Prepare 1 cup all-purpose flour
3. Prepare 2-3 tbsp rice flour
4. Get 1 cup water (Less or more)
5. Make ready 1tsp coriander powder
6. Prepare 1/2 tsp turmeric powder
7. Get 1/2 tsp chicken powder
8. Get Salt to taste
9. Make ready Chopped 2 stalks green onion
10. Make ready Cooking oil

Instructions to make Half- Fried Tempeh in Spiced Batter (Indonesian Tempeh Mendoan):

1. Cut the tempeh into wide sizes and cut into thinly slices. Set asides.
2. In a mixing bowl, combine all-purpose flour, rice flour, coriander powder, turmeric powder, chicken powder, and salt.
3. Add water little by little, stirring well until the batter smooth. Add the green onion. Set asides.
4. Heat enough oil about 2 inches in a pot or deep frying pan. Once the oil is ready, dip each slice of tempeh into batter and deep fry just until half fried or crispy.
5. Take off from the heat and drain it onto paper towel. Repeat with the remaining tempeh.
6. Arrange the fried tempeh Mendoan on a serving plate, served with the chili sweet dipping sauce as a snack or a side dish (I prefer to enjoy it with chili bait and a cup of tea). Enjoy!
7. Dine what you want at your home, HappyCooking ❤️

So that’s going to wrap this up with this special food half- fried tempeh in spiced batter (indonesian tempeh mendoan) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!