Simple Way to Make Favorite Broccoli mushroom cheddar mac and cheese

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, broccoli mushroom cheddar mac and cheese. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Broccoli mushroom cheddar mac and cheese is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Broccoli mushroom cheddar mac and cheese is something that I’ve loved my entire life. They are nice and they look fantastic.

This mac-n-cheese casserole is everything a mac cheese should be—rich and cheesy—and includes a healthy sprinkling of broccoli florets. Broccoli has two great loves—cheddar and black pepper—of which this dish takes full advantage. It's like broccoli cheddar soup, but in mac cheese. How to Make Mac and Cheese.

To begin with this recipe, we have to first prepare a few ingredients. You can cook broccoli mushroom cheddar mac and cheese using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Broccoli mushroom cheddar mac and cheese:

1. Get 2 broccoli heads
2. Get 16 oz sliced mushrooms
3. Take 1 small onion
4. Take 4 cloves garlic
5. Prepare 200 g grated cheddar cheese
6. Make ready 16 oz elbow pasta (macaroni)
7. Take 1 cup milk
8. Prepare 2 tbsp flour
9. Take 2 tbsp butter

It is hearty comfort food that easily functions as a main dish for vegetarians. Creamy and tangy white cheddar cheese and fresh broccoli florets make this mac and cheese a knock-out. And it is the perfect way to sneak in those greens! I also did you guys a favor and added broccoli.

Instructions to make Broccoli mushroom cheddar mac and cheese:

1. Steam broccoli florets while making sure that they are not overcooked. Keep aside
2. Boil the pasta on salted water and keep aside
3. Heat butter in a sauce pan, and saute garlic and onion for 3-4 minutes
4. Add mushrooms and saute until tender. Add salt and pepper to taste and mix. For extra spice, use red pepper flakes
5. Mix flour with 1/2 cut water and add this mixture to the sauce pan. Mix well (avoid lumps)
6. Slowly add milk while stirring. Turn off the heat
7. Add in the grated cheese and mix until the cheese fully melts.
8. Mix in the steamed broccoli and boiled pasta.
9. Transfer the whole mixture to a oven proof greased pan.
10. Top with bread crumbs or Romano cheese
11. Bake at 425 degrees Fahrenheit for 20 minutes or until cheese starts bubbling on the sides
12. Serve hot with garlic bread

And it is the perfect way to sneak in those greens! I also did you guys a favor and added broccoli. Try this comforting quinoa mac and cheese with broccoli, creamy white cheddar sauce & a cracker crust topping. This version contains melted white cheddar cheese, fresh broccoli and protein packed quinoa! Arugula Salad with Baked Chicken and Yogurt Vinaigrette BrookeBallard.

So that’s going to wrap it up for this special food broccoli mushroom cheddar mac and cheese recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!