Simple Way to Prepare Gordon Ramsay Stuffed burger w/bacon

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, stuffed burger w/bacon. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

This burger is also known as a juicy lucy. It is like the best cheese and bacon burger ever! Sunny takes all the things you love ON burgers and stuffs them IN burgers. In a bowl combine beef, garlic, hot sauce, salt and pepper, to taste, being careful not to over mix.

Stuffed burger w/bacon is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Stuffed burger w/bacon is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook stuffed burger w/bacon using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed burger w/bacon:

1. Take Ground turkey
2. Get egg
3. Get quick oats
4. Take or less of diced onion
5. Prepare chopped frozen spinach
6. Make ready diced tomato slices
7. Prepare burger seasoning
8. Take garlic powder
9. Take shredded cheese
10. Get uncooked bacon

Yes, it's a thing, & yes, we are doing it today because they're is SO freaking good!!!! Other stuffing suggestions are salsa and pepper jack, blue cheese and sauteed red onion, mushroom and swiss (yum!), feta and olives, or smoked provolone and Fry bacon until crisp; crumble. Giant Stuffed Burger. featured in Giant Food. Lay another slice of bacon perpendicular to the strips and fold the flaps back over the horizontal strip of bacon.

Instructions to make Stuffed burger w/bacon:

1. Mix everything except the cheese & bacon in a large bowl.
2. Form the mixture into patties but reserve some of the meat for the tops. I got 6 good sized patties.
3. Press a well into the center of each patty without breaking the bottom. Put some cheese into the well and then cover with some of the meat you saved.
4. Wrap each burger with the bacon, I used a slice and half per patty.
5. Bake at 375 for 25-30 minutes. Be prepared for the kitchen to smell crazy good!
6. Serve on buns with the usual toppings.

Giant Stuffed Burger. featured in Giant Food. Lay another slice of bacon perpendicular to the strips and fold the flaps back over the horizontal strip of bacon. Repeat with the rest of the bacon until a tight weave has formed. These bacon cheese stuffed burgers are what we grilled for our Mother's Day cookout and then again for our Memorial Day celebration this past weekend. They turn out so flipping delicious, the whole family was raving about them.

So that is going to wrap it up for this exceptional food stuffed burger w/bacon recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!