How to Prepare Andrew Copley Mike's Peppered Beef Stew

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mike's peppered beef stew. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Mike's Peppered Beef Stew is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Mike's Peppered Beef Stew is something that I’ve loved my whole life. They’re nice and they look wonderful.

Place beef strips on a solid, level surface. Firmly pound beef with the tenderizing side of a meat mallet until the meat fibers are slightly broken but the strips still hold their shape. Here's a beef stew with a delicious depth of flavor and a spicy kick. My fridge has been stocked full of bell peppers lately.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mike's peppered beef stew using 30 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Peppered Beef Stew:

1. Take ● For The Proteins
2. Prepare 2 Pounds Beef Rump Roast [to be boiled & shredded]
3. Take ● For The Fluids
4. Prepare 4 (15 oz) Cans Beef Stock
5. Prepare 2 tbsp Kitchen Bouquet
6. Make ready 1/3 Cup Quality Red Wine
7. Make ready 1 tbsp Worstershire Sauce
8. Make ready ● For The Vegetables & Seasonings
9. Prepare 1 Medium Green Bell Pepper [deseeded - rough chop]
10. Get 1 Medium Yellow Bell Pepper [deseeded - rough chop]
11. Prepare 1 Medium Red Bell Pepper [deseeded - rough chop]
12. Prepare 1 Medium Orange Bell Pepper [deseeded - rough chop]
13. Take 2 EX LG Jalapeno Peppers [fine minced]
14. Take 1 tbsp Fresh Ground Black Pepper
15. Make ready 1/2 tbsp Red Pepper Flakes
16. Take 4 EX LG Sweet Red Potatoes [large chop]
17. Get 2 Sweet Onions [quartered]
18. Take 1 Cup Baby Carrots [left whole]
19. Make ready 1 (15 oz) Can Diced Italian Tomatoes
20. Get 1 Cup Celery With Leaves [rough chop]
21. Get 2 Cups Mushrooms [your choice - thick sliced]
22. Prepare 1 Packet McCormick Au Ju
23. Get 1 Packet McCormick Stew Seasoning
24. Take 1/2 tsp Dried Rosemary
25. Take 1/2 tsp Dried Thyme
26. Make ready 1/2 tsp Crushed Bay Leaves
27. Prepare ● For The Breads [as needed]
28. Make ready Fresh French Bread [for dipping]
29. Get ● For The Garish [as needed]
30. Make ready Fresh Chopped Parsley

Cayenne pepper sauce, crushed red pepper and red sweet peppers add a spicy twist to this classic beef and potato stew. Reviews for: Photos of Three-Pepper Beef Stew. Mike's Epic Zoodle Fettuccine Alfredo With Chicken. Add the strips of beef let the beef brown initially, without stirring, but as soon as it is brown on one side, then stir.

Instructions to make Mike's Peppered Beef Stew:

1. Rinse your roast, pat dry, trim any fats and chop all vegetables. Keep potatoes and mushrooms separate bowls.
2. Boil your roast in beef broth and add seasonings for 8 hours in a slow cooker on high.
3. Pull your roast, cool slightly and fine shred with forks.
4. Chop your extra large red potatoes and place in a water filled bowl separately.
5. Boil potatoes until slightly softened.
6. Add all of your vegetables and simmer for 2 hours longer. Add your mushrooms 30 minutes prior to serving.
8. Serve with fresh crispy French bread. Garnish with fresh parsley. Enjoy!

Mike's Epic Zoodle Fettuccine Alfredo With Chicken. Add the strips of beef let the beef brown initially, without stirring, but as soon as it is brown on one side, then stir. How to make Oxtail Beef Stew with Poblano Peppers. As I mentioned above you can also use beef Hind Shank from Rumba. This not-so-basic stew packs a punch.

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