Step-by-Step Guide to Prepare Ultimate Boobie's Mushroom,Swiss and Bacon Patty Melt.

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, boobie's mushroom,swiss and bacon patty melt.. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Boobie's Mushroom,Swiss and Bacon Patty Melt. is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Boobie's Mushroom,Swiss and Bacon Patty Melt. is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook boobie's mushroom,swiss and bacon patty melt. using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Boobie's Mushroom,Swiss and Bacon Patty Melt.:

1. Prepare 2 Texas Toast. We are in Texas ever thing is BIG
2. Take 1 lb any type of beef u prefer (turkey, pork, chicken ground)
3. Get 1 Swiss
4. Make ready 1 Bacon
5. Take 1 bunch Mushrooms

Instructions to make Boobie's Mushroom,Swiss and Bacon Patty Melt.:

1. Form Patty and grill beef to ur desire. I like pink in the middle. Plz add only salt and pepper. Many people like additives to the beef and then mess up the flavor of the beef. Salt and pepper is all u need
2. Toast your Texas Toast.😄.
3. Fry bacon until crisp.
4. Saute mushroom in butter. I like using a bit of garlic salt while sauteing mushroom in butter
5. Stack all ur ingredients together and Smash ur burger with Swiss. Double it up if u want everyone loves double the fun.
6. Pair with fries, sweet potato fries, veggies, etc…..

So that is going to wrap it up with this exceptional food boobie's mushroom,swiss and bacon patty melt. recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!