18/02/2021 12:11

Recipe of Favorite Yam Stuffed Bread Pakoda

by Carlos Cortez

Yam Stuffed Bread Pakoda
Yam Stuffed Bread Pakoda

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, yam stuffed bread pakoda. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Yam Stuffed Bread Pakoda is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Yam Stuffed Bread Pakoda is something which I have loved my whole life.

The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! You can make it at home. This Bread Pakora Recipe Explains How Preparing Bread Pakoda with Stuffed Potato Masala and Without Stuffing With Detailed Directions and Accompanying Photo For Each Step. Bread pakoda or bread bajji are made with a spiced batter of gram flour aka besan, spices and salt.

To get started with this recipe, we have to first prepare a few ingredients. You can have yam stuffed bread pakoda using 24 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Yam Stuffed Bread Pakoda:
  1. Make ready For Stuffing-
  2. Take 2 cups boiled and mashed yam
  3. Prepare 2 tbsp oil
  4. Prepare 1 tsp cumin seeds
  5. Get 2 tsp finely chopped green chilli
  6. Get 1/4 cup finely chopped oinon
  7. Take 1/4 cup gratted tomato
  8. Make ready 1 tbsp ginger garlic paste
  9. Make ready 1 tsp turmeric powder
  10. Get 1 tsp black pepper powder
  11. Take 1 tbsp kitchen king masala
  12. Make ready As per taste Salt
  13. Get Half chopped coriander leaves
  14. Prepare 2 tbsp lemon juice
  15. Make ready For Batter-
  16. Make ready 1 cup besan
  17. Take as per taste Salt
  18. Take 1/2 tsp turmeric powder
  19. Make ready 1 tsp red chilli powder
  20. Prepare 1 tsp cumin seeds powder
  21. Prepare 1/2 whole cumin seeds
  22. Get 1/2 tsp baking powder
  23. Take as required Oil for frying
  24. Prepare 6 slices bread

Stuffed Bread Pakoda recipe is a delicious and tasty bread recipe that is very different from others. You will find an amazing infusion of flavors in this dish. This stuffed bread pakoda recipe has a good desi touch to it. Bread and Pakoda, these two words are never take in a single sentence.

Steps to make Yam Stuffed Bread Pakoda:
  1. Heat the oil add cumin seeds and green chilli when it's spultter add onion and mix it well. Cook until golden brown.
  2. Then add tomato and mix it. Now also cook it well.
  3. Now add all dry spices in it. And mix it well. Cook it nicely.
  4. When oil separate with the masala add boiled and mashed yam and salt. Mix it well and cook it for 5-6 minutes on medium flame. Once it's done add coriander leaves and lemon juice mix it and switch off the flame.
  5. Now take a bowl add all the ingredients of batter. Add water as required and make a perfect batter. Remember the batter should not be a very thick. Now cut the bread slice in the shape of triangle. Take around 2 to 3 tablespoons of the mashed yam mixture and spread it on the bread evenly.Cover this potato stuffed slice with another slice. You now have a triangular bread sandwich. Just slightly press the sandwich.
  6. Heat the oil for deep frying and check if the oil is ready by adding a drop of the batter.Take the entire sandwich in your hand and dip it in the batter. Coat the stuffed bread sandwich evenly with the besan batter. Place the batter coated bread gently in the hot oil. Fry on a medium to medium-high flame till they are crisp and golden brown. Remove the crisp and golden fried pakora with a slotted spoon draining the extra oil.
  7. Your yam stuffed bread pakida is ready. Serve it with tomato ketchup. Enjoy!

This stuffed bread pakoda recipe has a good desi touch to it. Bread and Pakoda, these two words are never take in a single sentence. Bread Pakoda is spicy mashed potato stuffed into bread and then deep fried to make it crisp. Full of spice and chilli to make a great starter. Pakora, Pakoda, Pakode same difference as far as I'm concern!

So that is going to wrap it up with this exceptional food yam stuffed bread pakoda recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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