How to Make Speedy Garlic-Butter Naan

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, garlic-butter naan. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Garlic-Butter Naan is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Garlic-Butter Naan is something that I’ve loved my entire life.

Learn how to make Garlic Naan! This easy to make flatbread is the reason Indian restaurants give you so much extra sauce when you order a curry. Roti, Naan, Butter Naan, Parantha, Kathi Roll, Bhatura, Dosa & Breads. Tandoori, Tawa & Oven. बटर नान रोटी लछा पराँठा तंदूरी बिना तंदूर के भटूरा कुलचा.

To begin with this particular recipe, we must first prepare a few components. You can cook garlic-butter naan using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garlic-Butter Naan:

1. Make ready maida
2. Prepare oil
3. Prepare Salt
4. Prepare sugar
5. Take baking powder
6. Get baking soda
7. Make ready Black sesame seeds
8. Make ready curd
9. Get salted butter
10. Get crushed garlic
11. Make ready Some coriander leaves

Sharing today, one of my favorite Indian Bread, Garlic Butter Naan which is easy to cook, and don't need yeast This recipe is Copyright of ChefDeHome.com. Homemade No Yeast Garlic Butter Naan. This garlic naan is prepared on simple tawa and without yeast. The recipe is super easy with an exotic garlic flavor.

Steps to make Garlic-Butter Naan:

1. Collect all ingredients together and bind it medium soft dough with water. Keep it in warm place for two hours.
2. Knead it again and divide into equal portions. Roll it in oval shape. Apply black sesame seeds on one side and water on other side.
3. Put water side on the tawa. Once bubbles, turn it on gas flame directly and cook it properly.
4. Take salted butter, add crushed garlic and chopped coriander leaves. Mix it well and apply on naan.
5. It's ready. Serve hot with curry.

This garlic naan is prepared on simple tawa and without yeast. The recipe is super easy with an exotic garlic flavor. The taste enhanced when a dollop of butter is added at the time of serving. Chef John's garlic naan are made with a simple dough enriched with yogurt and homemade garlic butter and cooked in a blazing hot cast iron skillet until nicely charred. In India, Naan is quite famous.

So that is going to wrap it up with this special food garlic-butter naan recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!