14/11/2020 21:52

Steps to Prepare Quick Besan Tawa Naan

by Christina Gutierrez

Besan Tawa Naan
Besan Tawa Naan

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, besan tawa naan. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Besan Tawa Naan is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Besan Tawa Naan is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have besan tawa naan using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Besan Tawa Naan:
  1. Prepare Gram Flour
  2. Get Maida
  3. Make ready Onion Chopped
  4. Take Green chillies
  5. Get Red chilli powder
  6. Prepare Ajwain
  7. Take crushed Black pepper
  8. Make ready crushed dry coriander
  9. Take Salt too taste
  10. Prepare Water as you required
  11. Take Roghni Naan
  12. Get Ghee
Steps to make Besan Tawa Naan:
  1. Taka a bowl add gram flour,Salt,Ajwain,coriander red chilli and blackpepoer mix it well.
  2. Now add onion and Green chillies and mix it well
  3. Add water as you required and mix it.Your batter should be normal
  4. Put naan on tawa spread water on the back side of naan
  5. Spread the gram flour batter on up side of Naan(water side should b down side and Gram flour side should be up side)
  6. Cook it on low-medium flame until the top side of the naan shoud b little bit cook spread 2 tbsp ghee on top and change the side. Spread 1 tbsp ghee on the back side of naan.
  7. Your Naan is ready for Serving.

So that is going to wrap it up with this exceptional food besan tawa naan recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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