Recipe of Speedy Keto Lemon Cookies

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, keto lemon cookies. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Keto Lemon Cookies is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Keto Lemon Cookies is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook keto lemon cookies using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Keto Lemon Cookies:

1. Get 4 C Almond Flour
2. Get 4-5 Tbsp Monk Fruit sweetener
3. Take 1/3 ? tsp salt
4. Make ready 4 Tbsp lemon zest
5. Prepare 2 tsp lemon juice
6. Take 4 L egg whites
7. Take 1 TBSP Allulose sweetner (optional)
8. Prepare 1/4 C powdered sugar (to dip)

Steps to make Keto Lemon Cookies:

1. Add dry ingredients in large bowl.
2. In a separate mixing bowl, beat egg whites until it forms a snow (stiff peaks). Add lemon juice and Allulose.
3. Gently fold the dry ingredients into the snow.
4. Use a TBSP to scoop cookie dough. Roll them in the powdered sugar. Repeat.
5. Bake cookies for 12-15 minutes. Or until the edges are done or the tops begin to crackle.
6. Remove from oven and let cool completely. Sprinkle more powdered sugar. And voila!

So that’s going to wrap it up with this exceptional food keto lemon cookies recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!