Steps to Prepare Super Quick Homemade Cookie dough flautas with a peanut butter nutella sauce

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cookie dough flautas with a peanut butter nutella sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mine is more into savory taste) • shredded cheddar cheese (you can put more if you like it) Add scoops of peanut butter and nutella into the cookie dough and carefully mix…don't overmix because you want swirls in your cookies! Use a medium cookie scoop to scoop out the dough onto a parchment paper lined cookie sheet. Can you see the peanut butter and the nutella? Using a rubber spatula, gently fold the flour mixture into the peanut butter mixture.

Cookie dough flautas with a peanut butter nutella sauce is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Cookie dough flautas with a peanut butter nutella sauce is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook cookie dough flautas with a peanut butter nutella sauce using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cookie dough flautas with a peanut butter nutella sauce:

1. Take 1 packages cookie dough (of choice)
2. Prepare 1 packages 9" flour tortilla
3. Prepare 2 cup peanut butter
4. Prepare 2 tbsp nutella spread
5. Make ready 1/4 cup whole milk
6. Make ready 2 tbsp sugar

Using your hands, break each ball of dough into two pieces and place a teaspoon of frozen Nutella in between. Form the dough around the Nutella, making sure the edges are sealed. Using a large fork, slightly flatten the dough and make a criss cross pattern with the tines. Beat together the peanut butter and butter, and then beat in the sugar, egg, molasses, and vanilla.

Instructions to make Cookie dough flautas with a peanut butter nutella sauce:

1. preheat deep fryer to 350
2. take 2 squares of cookie dough and strech in a line over the middle of the tortilla
3. fold the bottom of the tortilla over the cookie dough. pull tight to avoid a blowout and roll it.
4. put in fryer, cover with weight and let cook for 2 minutes.
5. in a medium sauce pan put the peanut butter, nutella milk and sugar on medium heat. stir until smooth.
6. drizzle sauce over flautas or use as a dipping sauce
7. enjoy your indulgent fat kid food

Using a large fork, slightly flatten the dough and make a criss cross pattern with the tines. Beat together the peanut butter and butter, and then beat in the sugar, egg, molasses, and vanilla. Stir in the flour, baking soda, and salt. Drizzle in the Nutella, and stir it just a bit so it's streaked throughout the dough, being careful not to overmix. Place another flattened piece of dough over the top of the nutella and then roll into a ball.

So that is going to wrap it up for this special food cookie dough flautas with a peanut butter nutella sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!