Recipe of Jamie Oliver Thanksgiving Burgers

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, thanksgiving burgers. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Thanksgiving Burgers is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Thanksgiving Burgers is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook thanksgiving burgers using 15 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Thanksgiving Burgers:

1. Make ready ground turkey
2. Take prepared cornbread stuffing from box
3. Prepare salt
4. Get sage
5. Make ready thyme
6. Prepare garlic powder
7. Get onion powder
8. Make ready black pepper to taste
9. Take olive oil
10. Prepare butter
11. Take chk stock
12. Make ready flour
13. Get apple butter
14. Make ready salt to taste
15. Take shredded italian cheese (the one with 3 or 4 in one bag)

Instructions to make Thanksgiving Burgers:

1. Mix first 8 ingrediants with hands. Your hands are one of your best tools!
2. heat up a large pan or griddle with a little bitof olive oil over medium heat
3. (tip taken from rachael ray) flatten out meat mixture in bowl so ir appears as one even layer. so level it off by patting down with your finger's.
4. with index finger indent four equal portions on top of meat (draw a cross on top)
5. scoop out each portion, divide in half and work into a patty shape. make them the size of your buns. the meat will shrink up a little but not as much as beef.
6. once you have 8 equal patties start pan frying in batches.
7. about 3-4 minutes per side. turkey cooks fast. you want a nice brown color.
8. after all burgers are done cooking, cover with foil to begin gravy sauce.
9. in same pan you cooked the turkey in add the butter, more depending on the amount of fat already present in pan.
10. add flour and stir, this is the roux!
11. slowly stir in chk stock to a light boil, it will thicken.
12. once thickened slightly add the apple butter and whisk to a smooth consistency. add salt and pepper to taste.
13. i grill my buns in butter then assemble as follows: bun, turkey burger, cheese, drizzled gravy, romaine lettuce, bun.
14. viola! i serve mine with fries and drizzle thegravy on that aswell. if you don't have all ingrediants make some creative substitutions. don't be afraid to make it your own.

So that’s going to wrap this up with this special food thanksgiving burgers recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!