Recipe of Homemade Keto friendly Gluten-free chocolate chip cookies

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, keto friendly gluten-free chocolate chip cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Keto friendly Gluten-free chocolate chip cookies is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Keto friendly Gluten-free chocolate chip cookies is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook keto friendly gluten-free chocolate chip cookies using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Keto friendly Gluten-free chocolate chip cookies:

1. Get 2 eggs
2. Make ready 3/4 cups coconut oil
3. Take 2 cups almond flour
4. Get 2 tbsp cocoa powder
5. Get 3/4 cup stevia
6. Get 1/2 tsp baking soda
7. Prepare 1/3 tsp cream of tartar
8. Make ready 1/2 tsp salt
9. Make ready 1 tsp vanilla extract

Instructions to make Keto friendly Gluten-free chocolate chip cookies:

1. Preheat oven to 400°F
2. Line baking sheets with parchment paper or coat with olive oil
3. In a medium size bowl add eggs, vanilla extract, and coconut oil. Blend together.
4. Add cream of tartar, salt, baking soda, cocoa powder, and stevia. Mix well
5. Add almond flour
6. Scoop spoonful of cookie dough on baking sheet 2 inches apart and lightly press down.
7. Sprinkle salt lightly on top and bake 15 minutes. Let cool completely before handling.

So that is going to wrap it up for this exceptional food keto friendly gluten-free chocolate chip cookies recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!