Simple Way to Prepare Ultimate Chicken Fajita empanadas

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken fajita empanadas. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Fajita empanadas is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Chicken Fajita empanadas is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken fajita empanadas using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken Fajita empanadas:

1. Get Left over chicken fajita filling
2. Make ready Oil for frying
3. Take 10 discos (store bought or homemade)
4. Take Optional: your favorite shredded cheese

Instructions to make Chicken Fajita empanadas:

1. Reheat chicken fajita mixture in a frying pan. optional: roll out empanada dough just a little bit spoon filling into disco, add cheese if you like. Fold over disco to create a half moon. Use your fork to make "bird feet tracks" into dough to make sure it is closed.
2. Put oil on medium-medium high heat. To test if it is hot enough put water on your fingers and sprinkle into pan, if it bubbles, you are good to go. Add empanadas into oil, fry for 5-8 minutes per side or until your done likeness. Remove and place on a towel lined plate to absorb grease.

So that is going to wrap this up for this exceptional food chicken fajita empanadas recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!