Recipe of Perfect Greek Cucumber Salad

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, greek cucumber salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Greek Cucumber Salad is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Greek Cucumber Salad is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have greek cucumber salad using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Greek Cucumber Salad:

1. Take block feta cheese
2. Get kalamata olives
3. Get black olives (sliced or whole)
4. Get cucumbers
5. Prepare red bell pepper
6. Take yellow bell pepper
7. Make ready orange bell pepper
8. Get vine tomatoes
9. Prepare onion
10. Make ready olive oil
11. Get red wine vinegar

Steps to make Greek Cucumber Salad:

1. add all ingredients into large mixing bowl after cutting
2. cut cucumbers into 1/4 traingles about 1/2 in. thick
3. cut bell peppers onto 1/2 - 3/4 in. squares
4. cut onion into either 1/2 in. squares or thinly sliced pieces depending on preference.
5. slice tomatoes into bite size chunks
6. add drained cans of kalamata and black olives. slice black olives if they are whole.
7. crumble feta into bowl
8. drizzle olive oil and red wine vinegar to taste.
9. mix ingredients. taste to make sure olive oil / red wine vinegar taste is preferable.
10. cover bowl with plastic wrap and put on fridge for at least 30 min.

So that is going to wrap this up with this special food greek cucumber salad recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!