Easiest Way to Make Ultimate Chicken kebab

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken kebab. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken kebab is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Chicken kebab is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken kebab using 9 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Chicken kebab:

1. Prepare 2 Potatoes boil
2. Take 2 Spring onions
3. Get half Capsicum
4. Take 1 bunch Hara dhaniya
5. Get Leftover chicken charga half cup
6. Take Slice 2
7. Take Oil half cup
8. Take Salt 2ts
9. Prepare B/p 2tps

Steps to make Chicken kebab:

1. Chicken, vegetables
2. Put vegetable and chicken in chopper
3. Blend it
4. In chopper add slice and boiled potato sprinkle salt and black pepper also
5. Blend it well and make a take paste
6. Now take oil half cup,,, in a separate plate vegetable mixture and another plate potato slice mixture
7. Grease your hands with oil
8. Take 2tbs potato slice mixture on your plam and spread it
9. Now in centre for chicken vegetable mixture
10. Now take potato mixture and cover it
11. Shape it like pineapple
12. For the help of toothpick design it like pineapples strip….
13. Tadaaaaaa🍍💖💖💖🍍
14. Now put it on fridge for 30 minutes
15. Take large karhai ful of oil
16. Add mixture of potato slice and check the oil heat
17. Now add pineapple kebabs
18. Decorate the lines with the help of ketchup and mionies… I added food colour in mayo

So that’s going to wrap this up with this special food chicken kebab recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!