Recipe of Award-winning cucumber kimchi

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cucumber kimchi. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

cucumber kimchi is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. cucumber kimchi is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook cucumber kimchi using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make cucumber kimchi:

1. Get ingredient
2. Make ready 6 medium cucumber
3. Make ready 1 cup onion leaves
4. Prepare 3 tbsp sugar (white)
5. Prepare 1 1/4 tbsp ginger (grated)
6. Get 1 1/4 tbsp garlic (grated)
7. Make ready 1 tsp sesame seed
8. Get 1/2 cup fish sauce
9. Prepare 1 pinch of salt (according to taste)
10. Make ready 3 tbsp water
11. Make ready 1 small raddish (slice thin strips)
12. Make ready 1 liter hot water(for soaking of cucumber)
13. Take 1/2 cup red hot pepper flakes or red chilli powder(if not available)

Instructions to make cucumber kimchi:

1. cut the cucumbers and soak in hot water for 15-20 minutes.
2. mix all the remaining ingredients in large bowl (green onion, red hot pepper flakes or chilli powder, sugar, salt, water, fish sauce, salt, sesame seeds, raddish)
3. drain the cucumbers and let it stand for 15 minutes to remove extra liquid
4. then mix the cucumbers to the sauce and start stuffing them.
5. put & arrange in any clean container with cover.
6. store in dry cool place for 1 day then put in refrigerator the next day (but you can eat it right away)enjoy! :)

So that’s going to wrap this up for this special food cucumber kimchi recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!