10/10/2020 21:27

Steps to Prepare Homemade Ham and Egg Cups

by Lora Vasquez

Ham and Egg Cups
Ham and Egg Cups

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ham and egg cups. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ham and Egg Cups is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Ham and Egg Cups is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have ham and egg cups using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Egg Cups:
  1. Make ready ham Oscar Mayer’s DeliFresh Smoked Turkey Breast
  2. Take eggs beaten
  3. Take milk
  4. Get shredded cheese Mexican Blend
  5. Prepare cherry tomatoes cut in half
  6. Make ready baby spinach
  7. Get Mozzarella cheese
  8. Make ready Parsley flakes to garnish
Steps to make Ham and Egg Cups:
  1. Lightly grease 4 muffin tins. Then, place one piece of ham inside each tin to form a cup.
  2. Whisk the eggs, milk and cheese together and set aside.
  3. Put some baby spinach leaves into the tins followed by cherry tomato. Pour the egg mixture into the cups.
  4. Place the tins inside the fryer basket, air fry at 360F (180F) for about 5 minutes. Sprinkle some mozzarella cheese over the cups and air fry again at 360F (180C) for about 2-3 minutes until the egg is cooked through.

So that’s going to wrap this up for this exceptional food ham and egg cups recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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