18/02/2021 04:49

Step-by-Step Guide to Prepare Andrew Copley Stuffed Pepper Soup

by Dustin Dixon

Stuffed Pepper Soup
Stuffed Pepper Soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stuffed pepper soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Stuffed Pepper Soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Stuffed Pepper Soup is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook stuffed pepper soup using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stuffed Pepper Soup:
  1. Get Italian turkey sausage
  2. Prepare (1-1.5 pound) of lean ground beef
  3. Get beef stock
  4. Take marinara sauce
  5. Prepare chopped tomatoes flavored with basil, garlic, and oregano
  6. Prepare chopped onion
  7. Get celery
  8. Prepare chopped carrot
  9. Prepare chopped green bell pepper
  10. Prepare Fresh parsley, garlic paste, Italian herbs
Instructions to make Stuffed Pepper Soup:
  1. In the insta-pot sauté the mirepoix for a few minutes while you remove the casings from the sausage links. Add the meat in and then use a meat chopper, keep stirring and chopping to ensure it is broken up well and evenly distributed
  2. Add in green pepper, beef stock, marinara sauce
  3. Add in chopped tomatoes, Italian herbs, and garlic paste. I’m not big into measuring but I used about a tbsp of the fresh herbs and 1 1/2 tbsp of the paste. I’m a big fan of these herbs you can easily find them in the produce section and they keep well.
  4. Turn the sauté off and switch the insta-pot to pressure. Cook 20-30 minutes. Serve with rice or warm garlic bread.

So that is going to wrap it up for this special food stuffed pepper soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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Happy Cooking & Shopping


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