How to Prepare Super Quick Homemade Deviled Egg Salad

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, deviled egg salad. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Deviled Egg Salad is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Deviled Egg Salad is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook deviled egg salad using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Deviled Egg Salad:

1. Make ready 6 hard boiled eggs
2. Make ready 1/3 cup mayonnaise
3. Get 2 tbs sweet relish
4. Take 2 tsp dijon mustard
5. Prepare to taste salt and pepper

Instructions to make Deviled Egg Salad:

1. Peel and halve hard boiled eggs. Place yolks in a medium bowl. Roughly chop whites, set aside.
2. Use a fork to mash yolks to a fine crumble. Add mayonnaise, dijon, and sweet relish. Blend together until mixture is mostly smooth.
3. Add chopped whites. Gently stir to incorporate. Taste. Add salt and pepper if desired. Cover. Refrigerate at least 1 hour before serving. Enjoy!

So that is going to wrap this up for this special food deviled egg salad recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!