Recipe of Award-winning Leftover breakfast/Lunch Tacos

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, leftover breakfast/lunch tacos. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Leftover breakfast/Lunch Tacos is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Leftover breakfast/Lunch Tacos is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have leftover breakfast/lunch tacos using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Leftover breakfast/Lunch Tacos:

1. Take 1 medium Baked Chicken Breast
2. Take 1/3 large Red onion
3. Make ready 3 small Roasted Sweet Peppers
4. Prepare 3 Thai Hot Peppers
5. Take 1 pinch Salt
6. Get 1 pinch Pepper
7. Make ready 1 small Lime
8. Get 3 small Tortilla
9. Take 1 tbsp Olive Oil

Steps to make Leftover breakfast/Lunch Tacos:

1. Leftovers were the Baked Chicken and Roasted small peppers. Set up Mise En Place
2. Dice up onion and Thai hot peppers, cook them first in hot pan with olive oil.
3. When onion is translucent, add peppers and chicken to pan. Heat through, cut lime in half and squeeze over pan. Mix through with heat off.
4. Heat tortillas and add ingredients. Squeeze other half of lime into tacos slowly.
5. Let lime soak in… enjoy.

So that’s going to wrap it up for this exceptional food leftover breakfast/lunch tacos recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!