Recipe of Quick Turkey leftovers/ spaghetti turkey florentine

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, turkey leftovers/ spaghetti turkey florentine. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Turkey leftovers/ spaghetti turkey florentine is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Turkey leftovers/ spaghetti turkey florentine is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook turkey leftovers/ spaghetti turkey florentine using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Turkey leftovers/ spaghetti turkey florentine:

1. Make ready left over turkey
2. Make ready 3 clove crushed garlic
3. Prepare 3/4 cup milk
4. Get 3/4 cup chicken or vegetable broth
5. Get 1 left over turkey (as desired)
6. Make ready 1 packages of fresh spinach ( or frozen, well drained)
7. Prepare 1 cooked pasta ( spaghetti, penne, macaroni, linguini, whatever)
8. Prepare 1/3 cup parmesan cheese
9. Make ready 1 handful of your favorite cheese( mozzarella)
10. Make ready 1 fresh ground pepper
11. Prepare 2 tbsp butter
12. Take 2 tbsp all-purpose flour

Steps to make Turkey leftovers/ spaghetti turkey florentine:

1. Melt butter in a saucepan on low heat
2. Just before butter completely melts, add crushed garlic.
3. Stir. Keep stirring while you add flour a little at a time(with a whisk) until it becomes a paste.
4. As soon as it forms a paste add a little stock while stirring, add a little milk while stirring constantly. Keep alternating stock and milk. The sauce will thicken, you want to keep adding liquid. Stirring constantly.
5. Add broth, add milk stirring continously untilmyou have a consistancy of a loose sauce. Add parmesan cheese and your favorite handful of cheese. My favorite is mozarella. Stir until cheese is melted. Add your Turkey and remove from heat.
6. In deep enough skillet, sautee your fresh spinach. Use a touch of water, ( or I Use a touch of white wine) just to render the spinach. Add cooked pasta to heat through. Slowly add your prepared white sauce to the skillet. Serve hot.Melt
7. Top with parmesan if desired and fresh ground pepper. Enjoy your leftovers!

So that is going to wrap it up for this special food turkey leftovers/ spaghetti turkey florentine recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!