Simple Way to Make Andrew Copley Ginisang Corned Beef | My Style | Pinoy Style

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ginisang corned beef | my style | pinoy style. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious. Pinoy Style is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Ginisang Corned Beef

To begin with this recipe, we must prepare a few components. You can cook ginisang corned beef | my style | pinoy style using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ginisang Corned Beef | My Style | Pinoy Style:

1. Take Canned Corned beef
2. Make ready Chopped tomatoes (4pcs)
3. Prepare Minced garlic (2 clove)
4. Take Chopped red onion
5. Prepare Magic Sarap (salt replacement)
6. Take Pepper
7. Make ready water
8. Get Cooking oil

Steps to make Ginisang Corned Beef | My Style | Pinoy Style:

1. In a medium heated pan with cooking oil, sauté tomatoes.
2. 2. Add onion and garlic. Pour 1/4 cup of water. Wait until it is juiced. 1. Put corned beef, add Magic Sarap and pepper to taste. Wait until it boils and well blended then it's ready to be served.

So that is going to wrap it up for this exceptional food ginisang corned beef | my style | pinoy style recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!