Recipe of Homemade Stuffed Zucchini

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed zucchini. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This delicious stuffed zucchini recipe can be served as either a side dish or a main dish. Watch how to make zucchini stuffed with sausage, seasoned ground beef, and a rich tomato sauce. There's no tastier way to use up extra zucchini. Stuffed zucchini is a delicious and nutritious meal that is perfect for grilling on a nice summer's day or great for eating on a cold winter's night.

Stuffed Zucchini is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Stuffed Zucchini is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have stuffed zucchini using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stuffed Zucchini:

1. Take Zucchini
2. Take Ground beef or Turkey
3. Take Shredded cheese(mozzarella or blend)
4. Prepare Gulden mustard
5. Prepare Ranch dressing
6. Get Parsley
7. Take Oregano
8. Prepare Pasta sauce
9. Make ready Garlic
10. Make ready Olive oil
11. Prepare Adobo seasoning salt

Stuffed Zucchini with Cheesy Breadcrumbs Recipe. These stuffed zucchini are sure to be a favorite at any gathering. Pat the zucchini dry and fill the cavity with the stuffing. Go ahead and really pack the filling in there before mounding it on top.

Instructions to make Stuffed Zucchini:

1. Sautee Garlic in olive oil for a few seconds, plus ground beef or Turkey in bot with olive oil and garlic. Leave it on medium heat
2. Stir occasionally, while the meat is on the stove.
3. Wash the zucchini cut the zucchini lengthways, take a spoon and dig out the inside off the zucchini(optional:you can use what have taken out in the meat near the end)
4. Check on the meat occasionally. When it has browned, season it with adobo seasoning salt, ranch dressing, oregano, parsley, mustard and pasta sauce.
5. Let it simmer, taste and make sure the meat is tender and seasoned well.
6. Pre-heat oven for 350°F….Next is to place the zucchini pan, place them close together it doesn't tip over. Place meat in zucchini carefully
7. After 35 minutes are finished check w/ knife the inside of the zucchini to make sure it's soft.

Pat the zucchini dry and fill the cavity with the stuffing. Go ahead and really pack the filling in there before mounding it on top. This will help it hold together when you slice the zucchini later. Finely chop zucchini pulp; set aside. Saute onion in oil in large heavy skillet.

So that’s going to wrap it up for this special food stuffed zucchini recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!