Steps to Prepare Award-winning No-Bake Cherry Cheesecake Lasagna

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, no-bake cherry cheesecake lasagna. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

No-Bake Cherry Cheesecake Lasagna is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. No-Bake Cherry Cheesecake Lasagna is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have no-bake cherry cheesecake lasagna using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make No-Bake Cherry Cheesecake Lasagna:

1. Get 5 mini bags Nilla Wafer Minis-or use regular sized Nilla Wafers
2. Get 8 ounces soft cream cheese
3. Prepare 1/3 cup sugar
4. Take 8 ounce tub cool whip
5. Make ready 2 can cherry pie filling

Instructions to make No-Bake Cherry Cheesecake Lasagna:

1. Line a 13x9 pan with Nilla Wafers across bottom.
2. In a mixer beat cream cheese and sugar. - When smooth, beat in cool whip. - Spread half the cheesecake mixture over the cookies gently.
3. 1 can of filling over the cheesecake mixture.. Spread gently.
4. Add another layer of Nilla Wafers and top with the rest of the cheesecake mix. - Pour on the Cherry Pie Filling. - Put in fridge overnight and serve with some whipped cream.
6. Birthday cake

So that is going to wrap this up with this exceptional food no-bake cherry cheesecake lasagna recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!