Step-by-Step Guide to Prepare Andrew Copley Easy Chirashi Sushi Like A Cake

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy chirashi sushi like a cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy Chirashi Sushi Like A Cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Easy Chirashi Sushi Like A Cake is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy chirashi sushi like a cake using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Chirashi Sushi Like A Cake:

1. Prepare 450 grams Plain cooked rice
2. Take 3 rice cooker cups Chirashi sushi seasoning
3. Take 8 Shrimp
4. Prepare 1 Snow peas
5. Prepare 1 Salmon roe marinated in soy sauce
6. Prepare 1 Kinshi-tamago (thinly sliced Japanese omelet)

Instructions to make Easy Chirashi Sushi Like A Cake:

1. Make kinshi-tamago by thinly slicing thinly cooked sheets of mixed egg. Boil snow peas in salted water and slice them thinly.
2. Remove the shrimp head and slice into the center of the shrimp as if making a hole.
3. Slice only in the center, and do not cut through to the ends.
4. They'll curl up like this when boiled in salted water.
5. Pack the cookie cutter in this order: rice, snow peas, rice, and eggs. Press firmly and remove the mold.
6. Top with shrimp, scatter on salmon roe, and it's done.

So that’s going to wrap it up for this exceptional food easy chirashi sushi like a cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!