Recipe of Homemade Devils choc slice

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, devils choc slice. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Devils choc slice is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Devils choc slice is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have devils choc slice using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Devils choc slice:

1. Prepare 2/3 cup all-purpose flour
2. Get 1/2 cup cornstarch
3. Take 1 cup white sugar
4. Prepare 1 cup brown sugar
5. Get 1 cup cocoa powder
6. Get 1 tsp baking soda
7. Make ready 1/4 tsp baking powder
8. Make ready 2 eggs
9. Make ready 3/4 cup unsalted butter, softened
10. Make ready 1/2 cup apple sauce
11. Prepare 1/3 cup chopped walnuts (optional)

Instructions to make Devils choc slice:

1. Preheat oven to 350° F (180° C), and grease a 9x13 inch square baking dish.
2. Stir together the flour, corn starch, white sugar, brown sugar, cocoa powder, walnuts, baking powder and baking soda in a bowl, sifting with a fork to remove lumps. Pour in the eggs, apple sauce and margarine, and mix with a large spoon or electric mixer on low until the mixture forms a smooth batter, 3 to 5 minutes. Scrape the batter into the prepared baking dish.
3. Place a sheet of aluminium foil on the oven rack to prevent spills as the brownies rise, then fall during baking. Bake until a toothpick inserted in the centre of the brownies comes out clean, 40 to 45 minutes. For best results, cover the baking dish with foil for the first 20-25 minutes this technique helps the brownie to rise and keep from drying out too much.

So that is going to wrap it up for this special food devils choc slice recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!